20 most delicious salads with crab meat

Our new selection of 20 recipes will definitely appeal to all seafood lovers. It contains a wide variety of salads with crab meat. Most of them use mayonnaise, but there are also options with butter and Greek yogurt!

1. Salad with crab meat, eggs and Chinese cabbage

The ingredients for the salad should be cut so that they are easy to pick up with a fork.

You will need: 300 g of crab meat, 4 boiled chicken eggs, 300 g of Beijing cabbage, half a bunch of greens, 80 ml of mayonnaise, ground black pepper, salt.

Cooking: Cut crab meat, eggs, greens and Chinese cabbage. Add salt, ground pepper, mayonnaise and gently mix the salad.

2. Salad of potatoes, pickles and crab meat

Salad potatoes are best boiled in salted water.

You will need: 300 g boiled potatoes, 200 g pickles, 250 g crab meat, 3 tbsp. mayonnaise, salt.

Cooking: Cut potatoes, cucumbers and crab meat into cubes. Add salt to taste, season with mayonnaise and mix everything.

3. Salad with crab meat, cheese, tomatoes and eggs

Try to mix the salad gently, otherwise the soft ingredients will lose their shape.

You will need: 300 g crab meat, 150 g hard cheese, 2 tomatoes, 3 boiled chicken eggs, 80 ml mayonnaise, ground black pepper, salt.

Cooking: Cut crab meat, cheese, tomatoes and peeled eggs. Add ground pepper and salt to taste. Dress the salad with mayonnaise and mix.

4. Salad with crab meat, corn and croutons

So that the croutons do not get wet, you can serve them separately with the salad.

You will need: 300 g crab meat, 1 can of canned corn, 2 tomatoes, 1 onion, 100 g croutons, 4 tbsp. mayonnaise, ground black pepper, salt.

Cooking: Chop crab meat, tomatoes and onions. Drain the corn in a colander and rinse. Mix everything, add ground pepper, salt, mayonnaise and mix. Add croutons to the prepared salad.

5. Layered salad of cheese, crab meat and fresh vegetables

It is convenient to spread the salad with the help of a culinary ring.

You will need: 250 g crab meat, 2 cucumbers, 100 g tomatoes, 1 onion, 150 g hard cheese, 50 ml mayonnaise, ground black pepper, salt.

Cooking: Crab meat, cucumbers, tomatoes and onions cut into pieces of approximately the same size. Grated hard cheese.

Put a layer of cucumbers on a plate. Mix crab meat, onion, mayonnaise and lay out the next layer. Next come the tomatoes and cheese. Add salt and ground pepper to the salad to taste after each layer.

6. Salad with crab meat, pickled mushrooms, eggs and onions

Small mushrooms do not need to be cut.

You will need: 250 g crab meat, 3 boiled chicken eggs, 200 g pickled mushrooms, 1 onion, 3 tbsp. mayonnaise, ground black pepper, salt.

Cooking: Cut crab meat, mushrooms, peeled eggs and onions. Add ground pepper and salt to taste. Dress the salad with mayonnaise and mix.

7. Salad with crab meat, eggs and sausage cheese

Chilled cheese is much easier to cut.

You will need: 300 g crab meat, 3 boiled chicken eggs, 150 g sausage cheese, 1 onion, 4 tbsp. mayonnaise, salt.

Cooking: Cut eggs, crab meat, cheese and onion into equal pieces. Salt, season with mayonnaise and mix.

8. Fresh salad of avocado, crab meat and vegetables

This salad can even be included in the diet menu!

You will need: 300 g crab meat, 1 avocado, 2 tomatoes, 150 g cucumbers, 1 onion, herbs, 3 tbsp. vegetable oil, 2 tsp lemon juice, ground black pepper, salt.

Cooking: Cut crab meat, tomatoes, cucumbers, onions and herbs. Peel the avocado, chop and sprinkle with lemon juice. Mix the salad, salt, pepper and season with oil.

9. Layered salad with crab meat, corn, cheese and eggs

A great option for a salad with crab meat for a festive table.

You will need: 300 g of crab meat, 3 boiled chicken eggs, 100 g of hard cheese, 150 g of canned corn, 3 tomatoes, 80 ml of mayonnaise, ground black pepper, salt.

Cooking: Cut crab meat, eggs and tomatoes. Grate the cheese, wash the corn. Layer crabmeat, eggs, tomatoes and corn. After each layer, add a little salt, ground pepper and mayonnaise. Sprinkle salad with cheese and refrigerate for 1 hour.

10. Salad of crab meat, melted cheese, olives and vegetables

Thanks to the bright ingredients, the salad turns out to be very beautiful.

You will need: 250 g of crab meat, 2 processed cheeses, a handful of pitted olives, 2 cucumbers, 3 tomatoes, 60 ml of mayonnaise, ground black pepper, salt.

Cooking: Cut crab meat, cheese, cucumbers, tomatoes and olives. Add ground pepper, salt, mayonnaise and mix.

11. Salad with crab meat, rice, pineapple and corn

Can be cooked with canned or fresh pineapple.

You will need: 350 g crab meat, 150 g boiled rice, 150 g pineapple, 1 can of canned corn, 100 ml mayonnaise, ground black pepper, salt.

Cooking: Dice crabmeat and pineapple. Drain the corn in a colander and rinse. Mix rice, crab meat, corn and pineapples. Add ground pepper, salt, mayonnaise and mix.

12. Salad with shrimp, crab meat and cucumbers

Shrimp that are too large must be chopped.

You will need: 200 g chilled shrimp, 200 g crab meat, 2 cucumbers, 3 tbsp. Greek yogurt, salt.

Cooking: Rinse shrimp with boiling water and remove shells. Cut crab meat and cucumbers. Mix the salad in a deep bowl, add salt and Greek yogurt.

13. Salad with crab meat, eggs and apple

Instead of mayonnaise, you can use sour cream or Greek yogurt.

You will need: 300 g of crab meat, 3 boiled eggs, 1 large apple, half a can of canned corn, 80 ml of mayonnaise, ground black pepper, salt.

Cooking: Cut crab meat, eggs and an apple. Drain the corn in a colander and rinse. Mix everything, add salt and ground pepper to taste. Dress the salad with mayonnaise and mix.

14. Simple Crab Meat and Tomato Salad

This salad takes just 5 minutes to prepare.

You will need: 250 g crab meat, 3 medium tomatoes, 2 garlic cloves, 70 ml mayonnaise, salt.

Cooking: Crab meat, cut tomatoes and mix. Add salt and minced garlic. Season the salad with mayonnaise and mix again.

15. Salad with crab meat, eggs, pickles and green peas

Much tastier is obtained from chilled crab meat.

You will need: 250 g crab meat, 2 boiled chicken eggs, 3 pickled cucumbers, half a can of green peas, herbs, 3 tbsp. mayonnaise, ground black pepper, salt.

Cooking: Cut crab meat, eggs, cucumbers and greens. Throw green peas in a colander and rinse. Mix everything in a deep bowl, salt and pepper. Add mayonnaise and mix gently.

16. Salad with beets, crab meat and cheese

Optionally, you can add some walnuts to the salad.

You will need: 250 g crab meat, 2 boiled beets, 150 g hard cheese, 70 ml mayonnaise, ground black pepper, salt.

Cooking: Crab meat cut into small cubes. Grate the beets and cheese. Mix everything, add salt and ground pepper. Dress the salad with mayonnaise and mix.

17. Layered salad with crab meat, beets, cheese and eggs

Delicious and spectacular salad that will always help out!

You will need: 200 g crab meat, 250 g boiled beets, 3 boiled chicken eggs, 100 g hard cheese, 60 ml mayonnaise, ground black pepper, salt.

Cooking: Cut crab meat and eggs. Grate the beets and cheese. Lay out the layers of beets, crab meat and eggs. After each layer, add ground pepper, salt and mayonnaise. Sprinkle grated cheese on top. Infuse the salad for 1.5-2 hours in the refrigerator.

18. Salad with sausage, crab meat, corn and cucumbers

With sausage is always faster and tastier.

You will need: 150 g of sausage, 200 g of crab meat, half a can of canned corn, 2 cucumbers, 2 boiled chicken eggs, 80 ml of mayonnaise, ground black pepper, salt.

Cooking: Cut sausage, crab meat, cucumbers and eggs. Wash the corn under running water. Mix everything in a deep bowl, add salt and ground pepper to taste. Season the salad with mayonnaise and mix again.

19. Red Cabbage Salad with Crab Meat and Carrots

If you do not mix cabbage with oil, then all the products in the salad will turn purple.

You will need: 400 g red cabbage, 1 carrot, 250 g crab meat, 3 tbsp. mayonnaise, 1 tbsp. vegetable oil, ground black pepper, salt.

Cooking: Shred the cabbage into thin strips and mix with butter. Grate carrots. Crab meat cut into small cubes. Mix everything, salt and pepper. Dress the salad with mayonnaise and mix.

20. Layered salad with crab meat, eggs, corn and Korean carrots

Korean carrots can be of different spiciness according to your taste.

You will need: 250 g of crab meat, 3 boiled chicken eggs, half a can of canned corn, 150 g of Korean carrots, 60 ml of mayonnaise, ground black pepper, salt.

Cooking: Crab meat and eggs cut into cubes. Drain the corn in a colander and rinse. Lay out the salad in layers in this order: crab meat, carrots, eggs and corn. After each layer, add salt, ground pepper and mayonnaise. Place the salad in the refrigerator for a couple of hours before serving.

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